Chocolate Explosion!

This is such an easy dessert and it is sooooo good! My niece Michelle helped me name it. :) It's like a chocolate turnover, but we liked the name chocolate explosion better. :)

Ingredients:
             1 Can of refrigerated crescents (make sure they are just plain butter flavor and not like garlic or something)
             Powdered Sugar
             Hershey's Kisses

Directions:
           Preheat oven to 350. Use an ungreased cookie sheet. Put 3-4 hershey kisses in each crescent and roll up like you normally would. Bake for about 10-13 minutes or until done. Immediately out of oven roll them in powdered sugar so it sticks. Done! So good! :)


*I know that picture isn't the best....but there's chocolate inside there!