Fruit Parfait with Angel food cake

This dessert is easy and refreshing! Great for a last minute throw together. It literally takes 5 minutes.

Ingredients: 1 cup of cool whip (thawed out)
                    1 pkg. of jello vanilla instant pudding
                   1 can (20 oz. ) of crushed pineapple (don't drain it)
                   angel food cake (I get the little individual ones)
                   2 kinds of your favorite berries (I use strawberries and blueberries)

Directions:  Mix the pineapple and the dry pudding mix. Then, stir in the cool whip. Refrigerate it while you cut up your fruit. Then, get the angel food cake and top with the pudding mixture, then top with the fruit. :) If you wanna be fancy you can put it in a martini glass like me. It makes it pretty. :)