Balsamic Glazed Pork Loin

This is a CROCKPOT recipe! I love using my crockpot. It's so easy, and I'm telling you this recipe is so yummy! I actually got this from pinterest. (I'm addicted.) I changed just a few things as always....

 Ingredients:  2 lbs of boneless pork loin
                     1/2 tsp. salt
                     1/4 tsp. pepper
                     1 T. minced garlic
                    1/2 cup water

For the Glaze:  1/2 cup brown sugar
                         1 T. cornstarch
                        1/4 cup balsamic vinegar
                         1/2 cup water
                         2 T. soy sauce

Directions: Combine the salt, pepper, and garlic. Rub over roast. Place in crockpot with water. Cook on low for 6-8 hours. About 1 hour before done, combine the ingredients for the glaze in a pan. Heat and stir until it thickens. Brush roast with glaze 2-3 times during the last hour of cooking. Serve with remaining glaze on the side. (This glaze is SOOOO good!!)

*Serves about 4-5 hungry people. :)