Breakfast Casserole

  Breakfast food is so yummy, even if served for dinner. This recipe will also help you finish the loaf of bread you have that never gets all the way used!  :)

  Ingredients:  8 eggs
                      2 cups milk
                     1 tsp. salt AND pepper
                     8 slices bread
                     2 cups of thawed frozen spinach
                    1 red pepper
                     1 onion
                     minced garlic (I had to Lisa! ....my sister says I put this in everything.....I do.)
                   Eckrich (did I spell that right?) smoked sausage
                    Shredded cheese

                 
                    Directions: Preheat oven to 375. Grease a 9x13 pan.
                               Beat eggs and milk together, then add the salt and pepper. Set aside.
            Tear the bread apart into pieces (about 1 inch) and toss in greased pan. In a seperate bowl add red pepper, onion, garlic, and spinach (make sure it's drained). Stir until mixed evenly. Pour over bread. Then, cut up the smoked sausage in circles and place on top. (use both of the sausages....it comes with 2) Next, pour the egg mixture over the top of everything and top with shredded cheese.
   Cover with foil and bake for 30 minutes, then uncover it and bake for 15 more minutes.

   I would say it serves about 6 people.