Ooey Gooey Chocolate Butter Cookies

 These cookies are so awesome and moist! It's from Paula Dean so it's naturally fat free......  ;)
   Who cares about calories these are worth it!

Ingredients: 1 (18oz) box moist chocolate cake mix * make sure it's 18oz. some boxes are only 14-15.
                   8 oz. cream cheese, softened
                   1 egg
                   1 stick butter, room temp.
                   1 t. vanilla
                  powdered sugar for rolling and dusting

Directions:  With a mixer, mix the cream cheese and butter until smooth. Beat in the egg. Then add the vanilla. Beat in cake mix. Cover and refrigerate for 2 hours to firm it up so you can roll them into balls.
  After they have refrigerated roll them into balls and then roll into powdered sugar.
   Place on ungreased baking sheet. Bake at 350 for about 12 minutes. Sift some more powdered sugar on them when they come out. So yummy!

*If you don't have a sifter you can be creative! I used my cheese grater and it worked great! :)