Pizza Casserole

My good friend Jamie Hergott has been telling me about pizza casserole for awhile now and I don't know what took me so long to finally make one....but I did...and it's amazing!!! Awesome idea Jamie, I LOVE IT!!

Ingredients: 1 big bag of egg noodles
                   1 Huge jar of Ragu sauce (the biggest one they make)
                   2 bags of shredded mozzarella cheese
                   1 1/2- 2 lbs of ground beef (I'm sure it's good with less meat...but my husband is definitely one of those guys that likes an absurd amount of meat)
                   package of pepperonis
                    1 onion

Directions: Brown the meat and drain the grease. Chop the onion up and stir into meat. Set aside. Cook the egg noodles until done. Preheat oven to 350. Lightly grease 9x13 pan.  Here is the order of layering the ingredients.....
     Layer #1 a THIN layer of sauce
     Layer #2 1/2 of the noodles
    Layer #3 1/2 of the meat/onion mixture
     Layer #4 Sauce (half of what is left)
    Layer #5 the rest of the noodles
    Layer #6 1/2 of the cheese
    Layer #7 rest of the meat
      Layer #8 Rest of the sauce
     Layer #9 Rest of the cheese
  Layer #10 Pepperonis

*Cook for about 25 minutes or until the cheese is melted and pepperonis look done.
*Serving size is about 6-8 people