Sunday, December 18, 2011

Homemade Raspberry Lemonade

I found this recipe on pinterest and it's the same recipe as the Cheesecake Factory uses. If you've ever been to Cheesecake Factory then you should know how excited I was to find this, because everything there is so good!

Ingredients: 1 cup water
                    1 cup sugar
                    1 cup fresh lemon, squeezed (If I'm remembering right it took about 4 or 5 lemons)
                   1 1/2 c. fresh raspberries

Directions: Bring the water to a boil, then add the sugar and stir constantly for 1 minute until dissolved. Remove from the heat and add to a blender with the raspberries. Puree until smooth. Add to a 2 qt. container with the lemon juice and enough water to fill up 2 quarts worth.
   Let it refrigerate for awhile. Stir well before serving.

* You can sugar the rims of your glasses if you are feeling festive.  :)

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