Friday, December 2, 2011

Mexican Pasta Bowl

I love pasta dishes and I love mexican food, so I decided to combine them together. I normally top it with shredded cheese but I forgot it at the store, so I just threw whatever I had on there. (which happened to be feta cheese) Whatever works! :)

Ingredients: Box of Rotini Pasta
                   pkg. of taco seasoning
                   1 lb. of ground beef
                  1 onion, chopped
                   1 can (14.5 oz.) diced tomatoes in sauce
                 1 green pepper
                   Package of shredded cheese

It looks a lot prettier with shredded cheese!

Directions: Brown your meat and drain the grease. At the same time, cook the noodles until done. Once you've drained the grease, add  the onions, taco seasoning and 3/4 cup water. Stir. Add tomatoes and green pepper. Simmer. Stir in with pasta and top with shredded cheese.

*This is awesome with cornbread!!

Servings is about 6 adults.

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